Easiest Way to Make Award-winning Turnip Au Gratin

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We hope you got insight from reading it, now let's go back to turnip au gratin recipe. To cook turnip au gratin you only need 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Turnip Au Gratin :

  • You need 2 pounds of turnip roots.
  • Take 1-1/2 pound of Colby jack cheese.
  • Use 15 ounce of can of evaporated milk.
  • You need 1 teaspoon of ground black pepper.
  • Use 1-1 of :2 teaspoon salt.
  • Provide 2 of large eggs.
  • Provide 1 cup of grated parmesan cheese.

Steps to make Turnip Au Gratin :

  • Preheat oven 400 degrees Fahrenheit
  • Peel and wash the turnip roots
  • Thinly slice the turnip roots
  • Line the bottom of a pan
  • Season with salt and pepper. Add cheese chunks to top
  • Repeat each layer
  • I was able to get 3 layers
  • Bake till turnips are fork tender. About an hour. Let rest 10 minutes
  • Serve I hope you enjoy!

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